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World Without Walls @ World Expo Aichi Japan
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Natural Salt making experience
Natural Salt making experience
Description
With this experience, we certainly appreciate salt much better; it wasn¡¯t so easy to obtain salt¡ the processes were tedious¡ in fact, if we are consciously aware of the various processes of food, we certainly would not waste food anymore. That is why we often say ¡°Itadakimasu¡± in appreciation of the persons who had planted, harvested, processed, cooked and served the rice.
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